With a vision to be a pioneer in our domain, we are emerging as one of the promising manufacturers and suppliers of Pure Guar Gum Powder. It is produced by finely pulverizing dried cluster beans seeds. This powder is extensively utilized in the food industry due to its thickening and stabilizing properties. It also finds its application in pharmaceutical, cosmetics, and textile sectors. The Pure Guar Gum Powder is known to provide smooth & creamier texture in dairy items, increases shelf life of bakery products, and controls viscosity in beverages.
Specification:
Viscosity in 2 Hrs | 22000-24000 mPass 1.10 |
Viscosity in 24 Hrs | 22000-24000 mPass 1.11 |
pH | 8.5-9.5 |
Residue (60 m) | Max. 0.15% |
Concentration for 5000 mPass | 1.0-1.1% |
Shear Factor | 11-14 |
Loss on Drying | 8-12%5 |
Time of Filtration | 15-20S |
Composition | Borated Guar Gum |
Concentration of Stock Solution | 2% |
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MEGHA INDUSTRIES
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